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| White Bread For The Bread Machine Recipes |
- PREP 5 mins
- COOK 3 hrs
- READY IN 3 hrs 5 mins
Ingredients
Original recipe makes 1 -1 1/2 pound loafChange Servings
- 1 cup warm water (110 degrees F/45 degrees C)
- 3 tablespoons white sugar
- 1 1/2 teaspoons salt
- 3 tablespoons vegetable oil
- 3 cups bread flour
- 2 1/4 teaspoons active dry yeast
Directions
- Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
- Bake on White Bread setting. Cool on wire racks before slicing.
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