Apple Crisp I Recipe

Apple Crisp I Recipes


Original recipe makes 1 - 8 inch square crisp

  •  8 apples
  •  1 cup all-purpose flour
  •  1 cup white sugar
  •  1 tablespoon baking powder
  •  1 egg
  •  1 1/2 tablespoons ground cinnamon
  •  1/4 cup white sugar
  •  1 tablespoon butter, melted


  1. Mix together flour, 1 cup sugar, baking powder, and egg. The mixture will look like cornmeal.
  2. Peel, core, and slice the apples. Mix together with 1/2 tablespoon cinnamon. Place apples in a greased 8 inch square pan. Spread flour mixture over the apples. Mix together 1 tablespoon cinnamon and 1/4 cup sugar; sprinkle over the top of the crisp. Drizzle with butter or margarine.
  3. Bake at 300 degrees F (150 degrees C) for one hour. Serve warm.
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