Bacon-Flavored Dog Biscuits Recipe

Bacon-Flavored Dog Biscuits Recipes

  • PREP 20 mins
  • COOK 40 mins
  • READY IN 1 hr


Original recipe makes 25 servings

  •  2 eggs
  •  1 cup milk
  •  1/2 cup water
  •  1 teaspoon salt
  •  10 tablespoons bacon fat, melted
  •  5 cups whole wheat flour


  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.
  2. Beat eggs in a large bowl. Stir in milk, water, salt, and bacon fat until well blended. Gradually stir in flour to make a stiff dough. Pinch off pieces of the dough and roll into 2 inch balls. Place on prepared baking sheet.
  3. Bake in preheated oven for 35 to 40 minutes. Cool on racks. Store in a covered container in the refrigerator.
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