Caramel Apples Recipe

Caramel Apples Recipes

  • PREP 8 mins
  • COOK 2 mins
  • READY IN 25 mins 


Original recipe makes 6 caramel apples
  •  6 apples
  •  1 (14 ounce) package individually wrapped caramels, unwrapped
  •  2 tablespoons milk

  1. Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.
  2. Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
  3. Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.

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