Chicken, Rice and Vegetable Soup Recipe

Chicken, Rice and Vegetable Soup Recipes

Ingredients

Original recipe makes 4 servings

  •  5 cups water
  •  1 (14.5 ounce) can chicken broth
  •  1 skinless, boneless chicken breast halves - cut into cubes
  •  3 carrots, chopped
  •  1 onion, chopped
  •  3 stalks celery, chopped
  •  2 cubes chicken bouillon
  •  1/3 cup uncooked white rice
  •  salt and pepper to taste


Directions


  1. In a large saucepan over high heat, combine 4 cups water and the chicken broth and bring to a boil. Add the chicken, carrots, onion, celery and bouillon and reduce heat to low. Cover and simmer for about 15 minutes or until the vegetables are soft.
  2. Add more water as necessary. Add the rice and allow to simmer for another 15 minutes, or until the rice is tender. Add salt and pepper to taste.
Related Labels:

No comments for: "Chicken, Rice and Vegetable Soup Recipe"


Leave a Reply

More Latest

  • Thanksgiving Meatloaf Recipe

    Thanksgiving Meatloaf Recipes Ingredients Original recipe makes 1 - 9 x 5 inch loaf  2 1/2 pounds ground turkey  1 1/2 cu...

    Unknown

  • Quick and Easy Pimento Cheese Recipe

    Quick and Easy Pimento Cheese Recipes PREP 5 mins READY IN 5 mins  Ingredients Original recipe makes 8 servings  2 cu...

    Unknown

  • Bifana Recipe

    Bifana Recipes PREP 20 mins COOK 30 mins READY IN 50 mins  Ingredients Original recipe makes 4 servings  3/4 cup whit...

    Unknown

  • Seven-Up™ Pound Cake Recipe

    Seven-Up™ Pound Cake Recipes PREP 20 mins COOK 1 hr 10 mins READY IN 1 hr 30 mins  Ingredients Original recipe makes 1 - 10 ...

    Unknown