Chocolate Cheese Frosting Recipe

Chocolate Cheese Frosting Recipes

  • PREP 15 mins
  • READY IN 15 mins 


Original recipe makes 3 - 1/2 cups
  •  1 (8 ounce) package cream cheese, softened
  •  4 tablespoons milk
  •  4 cups confectioners' sugar
  •  1/4 cup butter, softened
  •  2 teaspoons vanilla extract
  •  1/2 cup unsweetened cocoa powder
  •  1/2 teaspoon ground cinnamon

  1. In a bowl, beat together the cream cheese, 3 tablespoons milk, confectioner's sugar, butter, vanilla, cocoa, and cinnamon to a spreadable consistency. Beat in additional milk if necessary. For a darker frosting add more cocoa or up to 4 ounces melted chocolate. Spread onto cooled cake.

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