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| Chocolate Frosting III Recipes |
- PREP 10 mins
- COOK 20 mins
- READY IN 30 mins
Ingredients
Original recipe makes 1 frosting for 1 cake
- 2 (1 ounce) squares unsweetened baking chocolate
- 1/2 cup butter
- 6 tablespoons milk
- 3 1/2 cups confectioners' sugar
- 1 pinch salt
- 1 teaspoon vanilla extract
Directions
- In a large saucepan over medium heat, combine chocolate, butter and milk. Bring to a boil, stirring frequently. Remove from heat and beat in confectioners' sugar, salt and vanilla. Beat until smooth, adjusting consistency with milk or sugar, if necessary.
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