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| Creamed Spinach II Recipes |
- PREP 5 mins
- COOK 15 mins
- READY IN 20 mins
Ingredients
Original recipe makes 6 servings
- 2 (10 ounce) packages frozen chopped spinach
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 tablespoon butter
- garlic salt to taste
Directions
- Prepare spinach according to package directions; drain well.
- In a large saucepan over medium-high heat, combine spinach, mushroom soup and butter. Bring to a low boil. Season with garlic salt to taste.
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