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| Fried Broccoli Recipes |
- PREP 5 mins
- COOK 5 mins
- READY IN 10 mins
Ingredients
Original recipe makes 4 servings
- 1 (16 ounce) package frozen broccoli, thawed
- 1 tablespoon olive oil
- 1/2 teaspoon crushed red pepper flakes
- salt, to taste
Directions
- Rinse and pat dry the broccoli.
- Heat the olive oil in a large skillet over medium heat, add the crushed red pepper and heat 1 minute. Cook and stir the broccoli in the skillet until it begins to get crispy, 5 to 7 minutes. Season with salt to serve.
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