 |
| Garlic Cheese Grits with Shrimp Recipes |
- PREP 20 mins
- COOK 20 mins
- READY IN 40 mins
Ingredients
Original recipe makes 4 servings
- 3/4 cup uncooked grits
- 6 ounces garlic flavored processed cheese, cubed
- 1 pinch cayenne pepper
- 2 tablespoons butter
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tomato, diced
- 2 pounds fresh shrimp, peeled and deveined
- 1/2 lemon, juiced
- salt to taste
Directions
- Cook grits according to package directions. Stir in cubed cheese and cayenne pepper. Keep warm over low heat.
- Heat butter and oil in a large skillet over medium-high heat. Saute garlic and tomato until tomato begins to soften. Stir in shrimp and lemon juice. Saute until shrimp are pink. Season with salt to taste.
- Spread warm grits on a serving platter and pour shrimp mixture on top.
Posts
No comments for: "Garlic Cheese Grits with Shrimp Recipe"
Leave a Reply