Mozzarella Puffs Recipe

Mozzarella Puffs Recipes

  • PREP 10 mins
  • COOK 10 mins
  • READY IN 20 mins


Original recipe makes 10 biscuits

  •  1 (7.5 ounce) package refrigerated buttermilk biscuit dough
  •  1 teaspoon dried oregano
  •  3 ounces mozzarella cheese, cut into 3/4 inch cubes
  •  2 tablespoons pizza sauce


  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Make an indentation in the top of each uncooked biscuit. Fill indentations with oregano and a mozzarella cube. Pinch the dough around the mozzarella cubes.
  3. Place the biscuits, pinched side down, on a medium, ungreased baking sheet. Cover with pizza sauce.
  4. Bake in the preheated oven 10 to 12 minutes, or until golden brown.
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