Peanut Butter French Toast Recipe

Peanut Butter French Toast Recipes

  • PREP 10 mins
  • COOK 10 mins
  • READY IN 20 mins


Original recipe makes 2 servings

  •  1/2 cup milk
  •  3 eggs
  •  1/4 cup peanut butter
  •  2 tablespoons white sugar
  •  1/2 teaspoon vanilla extract (optional)
  •  1/4 teaspoon ground cinnamon
  •  1 tablespoon vegetable oil
  •  4 slices bread


  1. Whisk together milk, eggs, peanut butter, sugar, vanilla extract, and cinnamon in a large bowl.
  2. Heat the oil in a griddle or frying pan over medium heat.
  3. Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden, about 3 to 4 minutes per side. Serve hot.
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