 |
| Rice with Herbes de Provence Recipes |
- PREP 2 mins
- COOK 23 mins
- READY IN 25 mins
Ingredients
Original recipe makes 4 servings
- 1 cup white rice
- 2 cups chicken stock
- 1 1/2 teaspoons herbes de Provence
- 1 pinch sea salt
- 1 pinch pepper
Directions
- In a medium saucepan stir together rice, chicken stock, herbes de Provence, salt, and pepper. Set over high heat, and bring to a simmer; cover, and cook 20 minutes. Fluff with a fork, and serve.
Posts
No comments for: "Rice with Herbes de Provence Recipe"
Leave a Reply