Simple Lemon Herb Chicken Recipe

Simple Lemon Herb Chicken Recipes

  • PREP 10 mins
  • COOK 15 mins
  • READY IN 25 mins 


Ingredients

Original recipe makes 2 servings
  •  2 skinless, boneless chicken breast halves
  •  1 lemon
  •  salt and pepper to taste
  •  1 tablespoon olive oil
  •  1 pinch dried oregano
  •  2 sprigs fresh parsley, for garnish


Directions
  1. Cut lemon in half, and squeeze juice from 1/2 lemon on chicken. Season with salt to taste. Let sit while you heat oil in a small skillet over medium low heat.
  2. When oil is hot, put chicken in skillet. As you saute chicken, add juice from other 1/2 lemon, pepper to taste, and oregano. Saute for 5 to 10 minutes each side, or until juices run clear. Serve with parsley for garnish.

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