Slow Cooked Apple Brown Betty Recipe

Slow Cooked Apple Brown Betty Recipes

  • PREP 20 mins
  • COOK 3 hrs
  • READY IN 3 hrs 20 mins 


Original recipe makes 6 servings

  •  3 cups apples - peeled, cored and diced
  •  10 slices bread, cubed
  •  1/2 teaspoon ground cinnamon
  •  1/4 teaspoon ground nutmeg
  •  1/8 teaspoon salt
  •  3/4 cup brown sugar
  •  1/2 cup butter, melted


  1. Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender.

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