Smoked Salmon Spread Recipe

Smoked Salmon Spread Recipes

  • PREP 5 mins
  • READY IN 5 mins 


Original recipe makes 8 to 10 servings
  •  2 (8 ounce) packages cream cheese, softened
  •  12 ounces smoked salmon, chopped
  •  3 dashes Worcestershire sauce
  •  3 drops hot pepper sauce
  •  1 teaspoon chopped fresh dill weed
  •  2 tablespoons chopped green onion

  1. In a medium bowl, stir cream cheese until it is no longer in a hard form. Add salmon, Worcestershire sauce, hot pepper sauce, dill and onion; mix well. Serve.

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