Sweet and Spicy Pumpkin Seeds Recipe

Sweet and Spicy Pumpkin Seeds Recipes

  • PREP 10 mins
  • COOK 45 mins
  • READY IN 55 mins 


Ingredients

Original recipe makes 2 cups

  •  2 cups pumpkin seeds, rinsed and dried
  •  2 tablespoons butter, melted
  •  1 teaspoon salt
  •  1 tablespoon Worcestershire sauce
  •  1 tablespoon brown sugar
  •  2 drops hot pepper sauce


Directions

  1. Preheat oven to 300 degrees F (150 degrees C). Line a baking pan with aluminum foil.
  2. Stir together the pumpkin seeds and butter in a bowl. Add the salt, Worcestershire sauce, brown sugar, and hot pepper sauce; stir. Spread the seeds in a single layer on the baking pan.
  3. Bake in preheated oven until crispy, about 45 minutes.


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