Vegetarian Sloppy Joes Recipe

Vegetarian Sloppy Joes Recipes

  • PREP 20 mins
  • COOK 20 mins
  • READY IN 40 mins 


Ingredients

Original recipe makes 6 sandwiches

  •  1/4 cup vegetable oil
  •  1/2 cup minced onion
  •  2 (8 ounce) packages tempeh
  •  1/2 cup minced green bell pepper
  •  2 cloves garlic, minced
  •  1/4 cup tomato sauce
  •  1 tablespoon vegetarian Worcestershire sauce
  •  1 tablespoon honey
  •  1 tablespoon blackstrap molasses
  •  1/4 teaspoon cayenne pepper
  •  1/4 teaspoon celery seed
  •  1/4 teaspoon ground cumin
  •  1/4 teaspoon salt
  •  1/2 teaspoon ground coriander
  •  1/2 teaspoon dried thyme
  •  1/2 teaspoon oregano
  •  1/2 teaspoon paprika
  •  1 pinch ground black pepper
  •  hamburger buns


Directions

  1. Heat oil in a deep, 10-inch skillet over medium-low heat. Cook the onion in the oil until translucent. Crumble the tempeh into the skillet; cook and stir until golden brown. Add the green pepper and garlic; cook another 2 to 3 minutes.
  2. Stir in the tomato sauce, Worcestershire sauce, honey, molasses, cayenne pepper, celery seed, cumin, salt, coriander, thyme, oregano, paprika, and black pepper; stir. Simmer another 10 to 15 minutes. Spoon hot onto hamburger buns to serve.


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