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| Yia Yia's Tzatziki Sauce Recipes |
- PREP 10 mins
- READY IN 10 mins
Ingredients
Original recipe makes 25 servings
- 2 English cucumbers
- 2 (16 ounce) containers sour cream
- 1 (16 ounce) container Greek yogurt
- 2 tablespoons minced garlic
- 1 tablespoon extra virgin olive oil
Directions
- Peel cucumbers and grate into a colander. Squeeze out excess water.
- Mix together sour cream, yogurt, garlic, and olive oil in a large bowl. Stir in cucumbers. Chill at least 30 minutes and up to 2 hours before serving.
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