Grilled Potatoes and Onion Recipe

Grilled Potatoes and Onion Recipes
  • PREP 15 mins
  • COOK 30 mins
  • READY IN 45 mins 


Ingredients

Original recipe makes 4 servings
  •  4 potatoes, sliced
  •  1 red onion, sliced
  •  1 teaspoon salt
  •  1 teaspoon ground black pepper
  •  4 tablespoons butter


Directions

  1. Preheat grill for medium heat.
  2. For each packet, measure out 2 or 3 squares of aluminum foil large enough to easily wrap the vegetables, and layer one on top of the other. Place some of the potatoes and onion in the center, sprinkle with salt and pepper, and dot with butter. Wrap into a flattened square, and seal the edges. Repeat with remaining potatoes and onion.
  3. Place aluminum wrapped package over indirect heat, and cover. Cook for approximately 30 minutes, turning once. Serve hot off the grill.
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