Apple Fritters I Recipe

Apple Fritters I Recipes

  • PREP 25 mins
  • COOK 10 mins
  • READY IN 35 mins


Original recipe makes 20 fritters

  •  2 cups all-purpose flour
  •  1/4 cup white sugar
  •  1 tablespoon baking powder
  •  1/2 teaspoon ground nutmeg
  •  1 teaspoon salt
  •  2 eggs
  •  1 cup milk
  •  2 quarts oil for deep frying
  •  4 large apples, peeled and cored
  •  1/2 cup confectioners' sugar for dusting


  1. In a medium bowl, mix together flour, sugar, baking powder, nutmeg and salt. In a separate bowl, beat together eggs and milk. Stir milk mixture into flour mixture until smooth.
  2. Heat oil to 375 degrees F (190 degrees C) in a deep fryer or heavy bottomed deep pot or skillet.
  3. Slice apples into 1/2 inch rings. Dip apple slices in batter and fry, a few at a time, turning once, until golden. Drain on paper towels and dust with confectioners' sugar.
Related Labels:

No comments for: "Apple Fritters I Recipe"

Leave a Reply

More Latest