Baked Acorn Squash Recipe

Baked Acorn Squash Recipes

  • PREP 10 mins
  • COOK 1 hr
  • READY IN 1 hr 10 mins 

Original recipe makes 4 servings
  •  2 acorn squash, halved and seeded
  •  salt and pepper to taste
  •  1/4 cup butter, diced
  •  6 tablespoons firmly packed brown sugar
  •  1/2 teaspoon ground cinnamon


  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place squash in a shallow baking pan, cut side down.
  3. Bake in preheated oven for 30 minutes, or until tender.
  4. Turn cut side up; season with salt and pepper, dot with butter and sprinkle with brown sugar and cinnamon.
  5. Bake for 20 minutes more.
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