Broiled Herb Butter Chicken Recipe

Broiled Herb Butter Chicken Recipes

  • PREP 15 mins
  • COOK 15 mins
  • READY IN 30 mins 


Original recipe makes 4 servings
  •  4 skinless, boneless chicken breast halves
  •  1/2 cup butter, softened
  •  3 cloves garlic, minced
  •  1 teaspoon dried parsley
  •  1/4 teaspoon dried rosemary
  •  1/4 teaspoon dried thyme

  1. Preheat oven to Broil/Grill and line broiler pan with aluminum foil.
  2. Place chicken on pan. In a small bowl combine the butter, garlic, parsley, rosemary and thyme and mix together, then evenly spread a dollop of mixture on each chicken breast.
  3. Broil in preheated oven, turning and frequently coating with remaining herb/butter mixture, for about 15 minutes or until chicken juices run clear.

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