Chewy Brownie Cookies Recipe

Chewy Brownie Cookies Recipes

  • PREP 15 mins
  • COOK 10 mins
  • READY IN 1 hr 25 mins 


Ingredients 

Original recipe makes 25 servings

  •  2/3 cup vegetable shortening
  •  1 1/2 cups packed light brown sugar
  •  2 eggs
  •  1 teaspoon vanilla extract
  •  1 tablespoon water
  •  1 1/2 cups all-purpose flour
  •  1/3 cup unsweetened cocoa powder
  •  1/4 teaspoon baking soda
  •  1/2 teaspoon salt
  •  2 cups semisweet chocolate chips


Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Beat vegetable shortening and sugar with an electric mixer in a large bowl until smooth. Beat in one egg until completely incorporated. Beat in last egg along with vanilla extract and water. Combine flour, cocoa powder, baking soda, and salt in a small bowl. Stir flour mixture into creamed mixture at low speed until just blended; fold in chocolate chips. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.
  3. Bake in preheated oven until cookies are set, 7 to 9 minutes. Cool 2 minutes on baking sheet; transfer cookies to wire racks to cool completely.
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