Grilled Spicy Lamb Burgers Recipe

Grilled Spicy Lamb Burgers Recipes


  • PREP 15 mins
  • COOK 10 mins
  • READY IN 25 mins

Ingredients

Original recipe makes 4 servings

  •  1 pound ground lamb
  •  2 tablespoons chopped fresh mint leaves
  •  2 tablespoons chopped fresh cilantro
  •  2 tablespoons chopped fresh oregano
  •  1 tablespoon garlic, chopped
  •  1 teaspoon sherry
  •  1 teaspoon white wine vinegar
  •  1 teaspoon molasses
  •  1 teaspoon ground cumin
  •  1/4 teaspoon ground allspice
  •  1/2 teaspoon red pepper flakes
  •  1/2 teaspoon salt
  •  1/2 teaspoon ground black pepper
  •  4 pita bread rounds
  •  4 ounces feta cheese, crumbled




Directions


  1. Preheat grill for medium heat.
  2. Place the lamb in a large bowl, and mix with the mint, cilantro, oregano, garlic, sherry, vinegar, and molasses. Season with cumin, allspice, red pepper flakes, salt, and black pepper, and mix well. Shape into 4 patties.
  3. Brush grill grate with oil. Grill burgers 5 minutes on each side, or until well done. Heat the pita pocket briefly on the grill. Serve burgers wrapped in pitas with feta cheese.
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