Manicotti Shells Recipe

Manicotti Shells Recipes

  • PREP 10 mins
  • COOK 10 mins
  • READY IN 20 mins 


Ingredients

Original recipe makes 4 servings

  •  2 cups all-purpose flour
  •  2 cups water
  •  6 eggs
  •  1/4 teaspoon salt


Directions

  1. Mix together: flour, water, eggs and salt to make a thin, smooth batter. Pour about 1/4 cup batter onto lightly greased griddle. Cook until top forms film.
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