Microwave Bread and Butter Pickles Recipe

Microwave Bread and Butter Pickles Recipes

  • PREP20 mins
  • COOK10 mins
  • READY IN30 mins 


Original recipe makes 3 cups
  •  1 large cucumber, sliced
  •  1 teaspoon salt
  •  1 onion, thinly sliced
  •  1/2 teaspoon mustard seeds
  •  1 cup white sugar
  •  1/2 cup distilled white vinegar
  •  1/4 teaspoon celery seed
  •  1/4 teaspoon ground turmeric

  1. In a medium microwave safe bowl, mix cucumber, salt, onion, mustard seeds, white sugar, distilled white vinegar, celery seed and turmeric.
  2. Microwave on high 7 to 8 minutes, stirring twice, until cucumbers are tender and onion is translucent.
  3. Transfer to sterile containers. Seal and chill in the refrigerator until serving.

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