Rachel's Cream Cheese Fruit Salad Recipe

Rachel's Cream Cheese Fruit Salad Recipes

  • PREP 20 mins
  • READY IN 20 mins 


Original recipe makes 8 servings

  •  2 pears
  •  2 apples, cored and chopped
  •  2 ripe bananas, sliced
  •  1 pint fresh strawberries, sliced
  •  3 cups seedless grapes
  •  1/2 lemon, juiced
  •  8 ounces fat-free strawberry cream cheese
  •  1/2 cup packed light brown sugar
  •  2 teaspoons vanilla extract
  •  1/2 tablespoon ground cinnamon
  •  1 cup fat-free pretzels, broken


  1. Combine the pears, apples, bananas, strawberries and grapes. Add lemon juice and toss.
  2. Blend together the cream cheese, brown sugar, vanilla and cinnamon; add the fruit and pretzels. Fold together. Serve immediately with a dollop of lite whipped topping or refrigerate until chilled.

Related Labels:

No comments for: "Rachel's Cream Cheese Fruit Salad Recipe"

Leave a Reply

More Latest