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| Tomato Cucumber Salad with Mint Recipes |
- PREP 15 mins
- COOK 1 hr
- READY IN 1 hr 15 mins
Ingredients
Original recipe makes 6 servings
- 1/3 cup red wine vinegar
- 1 tablespoon white sugar
- 1 teaspoon salt
- 2 large cucumbers, peeled, seeded, and cut into 1/2-inch slices
- 3 large tomatoes, seeded and chopped
- 2/3 cup chopped red onion
- 1/2 cup chopped fresh mint
- 2 tablespoons olive oil
- salt and pepper to taste
Directions
- In a large bowl, combine vinegar, sugar, and salt. Mix in cucumbers, and marinate 1 hour, stirring occasionally.
- Gently toss tomatoes, onion, mint, and olive oil with the marinated cucumbers. Season with salt and pepper.
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