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| Curried Chicken Salad Recipes |
- PREP 15 mins
- COOK 15 mins
- READY IN 30 mins
Ingredients
Original recipe makes 8 servings
- 6 slices bacon
- 3 cups diced cooked chicken breast meat
- 1/2 cup chopped celery
- 1 cup seedless grapes
- 1 cup mayonnaise
- 2 tablespoons red onion, minced
- 1 teaspoon lemon juice
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon curry powder
- salt and pepper to taste
Directions
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
- In a large bowl, combine bacon, chicken, celery, and grapes.
- Prepare the dressing in a small bowl by whisking together the mayonnaise, onion, lemon juice, Worcestershire sauce, curry and salt and pepper. Pour over salad and toss well.
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